5 International Tenders from Sri Lanka in the Food and Food Processing Sector.

As part of the ongoing efforts and strong relationships that connect the Egyptian African Businessmen’s Association with its strategic partners, and in line with its commitment to enhancing international cooperation and creating new opportunities for the Egyptian and African business community, the Association has received, through the Embassy of Sri Lanka in Cairo, a number of procurement opportunities for the supply of food products to one of Sri Lanka’s leading national companies. These opportunities cover fruits and vegetables, dairy products, processed tomatoes, flour and premix products, as well as butter and margarine. The Association invites its members and companies operating in these sectors to explore these opportunities and benefit from them in support of expanding Egyptian exports and accessing new international markets.

Details:
📅 Bid Submission Deadline: July 2, 2026.

📩 Official Email for Bid Submission.

tender@srilankancatering.com

📩 Contact and Inquiries Email.

ishani.hiranthani@srilankancatering.com

📎 Attached are five PDF files containing the tender documents and detailed specifications:
INVITATION FOR SUBMISSION OF BIDS FOR SUPPLY OF PRE-MIX FLOUR ITEMS
INVITATION FOR SUBMISSION OF BIDS FOR SUPPLY OF PASTEURIZED LIQUID EGG
INVITATION FOR SUBMISSION OF BIDS FOR SUPPLY OF CHOPPED PEELED TOMATOES
INVITATION FOR SUBMISSION OF BIDS FOR SUPPLY OF BUTTER AND MARGARINE PRODUCTS
INVITATION FOR SUBMISSION OF BIDS FOR SUPPLY OF SPECIAL FRUITS AND VEGETABLES (1)

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